Summer is the season for outdoor gatherings, and nothing beats the aroma of freshly grilled food. The Ninja OG951 Woodfire Pro Connect offers a versatile way to elevate your grilling game, whether you’re hosting a casual cookout or a sophisticated outdoor dinner.
This all-in-one outdoor grill and smoker makes it easy to prepare a variety of dishes, from smoky ribs to crispy air-fried veggies, using smart technology and woodfire flavor enhancement. Let’s walk through a step-by-step recipe for a delicious wood-smoked brisket that will impress your guests and make the most of your summer evenings.
Our top pick at a glance
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Gril
- ✔ Size: Premium XL
- ✔ Wi-Fi: No, Bluetooth only
- ✔ Power Source: Electric (for app control)
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Grill & Smoker, Bluetooth, App Enabled, 7-in-1 Master Grill, BBQ Smoker, Outdoor Air Fryer, Woodfire Technology, 2 Built-In Thermometers, Black/Blue
7-IN-1 FUNCTIONALITY: Grill, BBQ smoke, Air Fry, Roast, Bake, Broil, and Dehydrate with 100% real woodfire flavors all...
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Preparing Your Grill for Smoking Brisket
Start by ensuring your Ninja OG951 is clean and preheated. Use the Bluetooth app to set the desired temperature and select the smoker function. Fill the woodfire smoker box with your preferred wood chips for rich, smoky flavor. Attach the two built-in thermometers to monitor internal and external temps, ensuring precise control throughout cooking.
Set the grill to approximately 225°F (107°C) for a slow, even smoke. This low and slow method allows the brisket to absorb the smoky flavors while tenderizing beautifully.
Preparing the Brisket and Seasoning
While your grill preheats, prepare your brisket by trimming excess fat and applying a generous rub of salt, pepper, and your favorite spices. Let it sit for at least 30 minutes to absorb the seasoning.
This step ensures your meat is flavorful and ready for the smoker. The app-enabled feature lets you keep an eye on internal temps remotely, so you can focus on prepping your side dishes or drinks.
Smoking and Monitoring the Brisket
Place the brisket on the grill grate, fat side up, and close the lid. Use the app to monitor the internal temperature, aiming for around 195°F (90°C) for optimal tenderness. The built-in thermometers help you keep track without opening the lid and losing heat.
Maintain a steady temperature using the Bluetooth controls. Add wood chips as needed for continuous smoke, and spritz the meat occasionally with a bit of apple juice for extra moisture and flavor.
Finishing and Resting the Brisket
Once the internal temperature hits 195°F, remove the brisket and let it rest for at least 30 minutes. Resting allows the juices to redistribute, resulting in a juicy, tender bite. During this time, you can set up your side dishes or prepare a fresh salad.
Use the app to confirm the temperature has stabilized, ensuring your brisket is perfectly cooked before slicing.
Serving and Tips for Best Results
Slice the brisket against the grain and serve with your favorite BBQ sauce or sides. For an extra touch, you can finish with a quick sear or caramelize the surface on high heat for a crispy crust.
Pro tips: Keep the lid closed as much as possible during smoking to maintain consistent heat and smoke levels. Use the Bluetooth app to monitor remotely, so you don’t have to hover around the grill. Remember, patience is key — low and slow is the way to tender, flavorful brisket.
More Details on Our Top Picks
Ninja OG951 Woodfire Pro Connect Premium XL Outdoor Gril
The Ninja OG951 Woodfire Pro Connect is a powerful 7-in-1 outdoor grill and smoker that combines traditional woodfire flavor with smart app control. Its dual thermometers and customizable settings make it ideal for summer barbecues, whether you’re smoking, grilling, or air frying. Easy to use and highly adaptable, it’s a summer must-have.
Pros:
- Bluetooth app control for remote monitoring
- 7-in-1 versatility (grill, smoker, air fryer, and more)
- Built-in dual thermometers for precise temperature control
- Woodfire technology for authentic smoky flavor
Cons:
- Relatively large size may require ample storage space
- Learning curve for optimal use of all functions
- App connectivity depends on Bluetooth range
Best for: Home chefs who want a versatile, tech-enabled outdoor cooking experience
Not ideal for: Casual grillers seeking a simple, traditional grill
Bottom line: A versatile, smart outdoor grill that elevates summer barbecues with smoky flavor and modern convenience.
Affiliate disclosure: As an Amazon Associate we earn from qualifying purchases. Prices and availability are accurate as of the time of publishing.
